Darryl's

Warm and Relaxed
This long-running classic restaurant sets a casual tone with dark, handsome decor and affable service. Brick and wooden walls and solariums showcase the hearty food and festive mood diners have come to expect at Darryl's.

New Traditions
The revitalized facility's rustic exterior gives way to cozy, contemporary styling inside. Comforts are up to the minute. Booths have been lowered to maintain a sense of energy, yet a feeling of intimacy is preserved with each table surrounded by a soft halo of light. Black-and-white photos enliven every area of the restaurant.

Fired Up
Darryl's specializes in contemporary American cooking and a something-for-everyone menu. The flavors of a wood-fired grill distinguish the offering and add that just-right touch of seasoning to Black Angus steaks and Tennessee "Jack Black" Chicken. House specialties include the best-tasting steaks in town, slow-cooked Barbecue Pork Ribs and Charleston Chocolate Chip Pie. Guests find Darryl's the quintessential place to be richly satisfied.